Tag Archives: Recipes

Golden Desert Fritters

Posted on May 11, 2006 by Hot Knives

The New Mexico state motto is “The Land of Enchantment,” and we believe it. If you’ve ever had a batch of fire-roasted green chile from Hatch, New Mexico you believe it too. See, that state’s big open sky and unimaginably … Continue reading →

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Tuna-less Salad Melts

Posted on May 10, 2006 by Hot Knives

Nets suck, but if there’s anything that we love more dearly than dolphins it’s a good tuna melt. Thanks to the gem of Indonesia-i.e., the fermented soy cake that is tempeh-being compassionate doesn’t mean you can’t enjoy this staple of … Continue reading →

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Gazpacho Burger w/ Veggie Diesel Couli

Posted on May 8, 2006 by Hot Knives

Summer is upon us. Gazpacho season. So get your blenders ready cuz it’s about time to open fire. Everybody has their own recipe for that ubiquitous summer soup that’s easy to make “well” but hard to get just right. So … Continue reading →

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Chili Scramble

Posted on May 1, 2006 by Hot Knives

Chili Scramble

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Sake Bomb Tempeh w/ Coco-mash

Posted on April 11, 2006 by Hot Knives

The words ‘Sake Bomb’ paint violent pictures of straw villages being mushroomed by atom bombs AND spring break college brats downing shots at sushi bars. For a recipe that recalls neither, try this dish of sake-marinated tempeh with a beer … Continue reading →

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“Bloody Sunday” Cocktail & Toast

Posted on April 5, 2006 by Hot Knives
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‘One For the Doctor’ Pizza

Posted on April 5, 2006 by Hot Knives

If every slice of pizza had a good dose of psychotropic weed oil in it, you’d probably think twice about devouring the whole thing before your roommates came home. Our ‘One For the Doctor’ pie combines beer and weed, for … Continue reading →

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