Grilled Cheese, Part Goo


Picking up where we left off, the grilled cheese saga continues (we promise oodles of vegan recipes this month to repent for our atypical cheese sins)… After nixing our blue cheese, black pepper potato chip and peanut butter sandwich, we reconfigured our desert entry in the 6th 1st Annual Grilled Cheese Invitational with the help of our buddy Mike Dunn. After making a list and checking it twice, Team Hot Knives booked it to last week’s contest to attempt the daunting task of becoming four-time trophy winners. See for yourself. Props to everyone behind the madness.

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6 Responses to Grilled Cheese, Part Goo

  1. Mikey says:

    CONGRATULATIONS!

  2. evnj says:

    this is amazing
    you guys are true cheese whizzes

  3. sarah says:

    ahhhhhhhhhhhhhhhh congrats!!!
    what was in it, dudes?

  4. freddy says:

    Congrats! Sounded totally amazing! When do we get the Portland victory tour and tasting party?

  5. i missed it !! damn. damn. damn.

  6. joseph says:

    That’s the best idea for a contest. And your grilled cheeses sound/look amazing. Congratulations.

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