Monthly Archives: January 2010

Kitchen Contraband

The other day we came home to a care package from a dear buddy who’s been traipsing through distant Chinese cities. We sliced through the wrinkled, brown-bag wrapping. Three small plastic baggies of nubby brown husks and fine orange powder … Continue reading

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Check Out Our Beer Book

In the six years since starting Hot Knives, the conduits of our medium have been many: internet (duh), video, independent newspapers, radio, catering, hanging out, bike rides, beer tastings and various other bamboozley boons. Its time to add another notch … Continue reading

Posted in Gastronomy | 12 Comments